Can You Use Metal Utensils On Blackstone Griddle?

If you’re a fan of griddle cooking, then having the proper utensils and cookware is essential for making delicious meals.

The Blackstone Griddle is one of the most popular choices because of its ability to cook food quickly and easily. But when it comes to using metal utensils on your griddle, there are some tips that you should keep in mind.

Can You Use Metal Utensils On Blackstone Griddle?

In this post, we’ll explore all the ins and outs of using metal utensils on your Blackstone Griddle – from which types are safe to use to some other secret tips – so get ready for a smoother griddling experience and to know the answer of whether can you use metal utensils on blackstone griddle or not?

Metal Utensils & Their Benefits

Metal utensils can offer a range of benefits when used on the Blackstone Griddle. For one, they are generally more durable than plastic and wooden utensils and won’t bend or dent as easily. Using metal utensils also helps prevent food from sticking and burning, making it much easier to flip or move your food around the griddle. They can also withstand high heat, are easy to clean, and won’t absorb flavors or smells like plastic utensils.

Can You Use Metal Utensils on a Blackstone Griddle & What to Consider

The short answer is yes, you can use metal utensils on a Blackstone Griddle, but there are some considerations to remember. First, ensure that your metal utensils are designed explicitly for non-stick surfaces. Following this advice, you can safeguard your griddle surface from scratches and damage while guaranteeing that food won’t adhere or become charred.

Using the appropriate metal utensils is crucial when cooking on your Blackstone Griddle. Metals like aluminum, copper, and brass can scratch surfaces and reduce their non-stick properties. You should avoid using these materials on your griddle. Instead, opt for stainless steel or titanium utensils that won’t scratch or damage your griddle surface.

It is also important to ensure that the handles of your metal utensils are resistant to heat. The last thing you want is your hands to burn while flipping or moving food on the griddle. Look for utensils with silicone-coated or cool-to-the-touch handles for extra safety and comfort.

Recommended Metal Utensils To Use On A Blackstone Griddle

When finding the ideal griddle accessories for your Blackstone Griddle, stainless steel is the ultimate choice. Not only does it offer exceptional strength and durability, but it also resists corrosion and rust, unlike other metals. Its non-stick surface enhances the cooking experience, making it a top-notch option.

Some recommended stainless steel utensils on your Blackstone Griddle include spatulas, tongs, turners, ladles and scraper. They come in various shapes and sizes so that you can find the perfect ones for your cooking needs.

In addition, make sure that any metal utensil you use is heat-proof – this will help prevent any damage or burning to the griddle surface.

Tips For Choosing The Right Metal Utensil For Your Griddle

When shopping for cooking utensils for your Blackstone Griddle, it can be helpful if you consider what you will  cooking on your flat top griddle. A thinner and lighter griddle spatula set might be more suitable for only cooking delicate items such as sandwiches or eggs. But a thicker and heavier turner or ladle might be the better option if you’re grilling heavier meats such as steaks. Dont to go for sharp edge utensils , they can easily damage the seasoning layer of griddle. 

It can also be helpful to consider the size of your griddle and the length of your utensils. While longer utensils are more convenient for stirring food on a large griddle, they can also be unwieldy and difficult to use on a smaller one. Make sure you choose right size utensils which provides comfortable grip while cooking.

Understanding the Science of Seasoning

It is important to understand the science of seasoning when it comes to your Blackstone Griddle. Seasoning on the griddle will create a layer of oil and fat that help protect the surface from rusting or building up residue. You should season your Blackstone griddle every time to keep the surface in good condition and get the most out of your cooking experience.

Tips for Using Metal Utensils on Your Blackstone Griddle

Now that you know which types of metal utensils are safe to use on your griddle, let’s look at some tips for using them:

  • Use metal utensils with a gentle hand – avoid pressing down too hard on your food when flipping or stirring.
  • Avoid scraping the griddle’s surface – this can damage the non-stick properties and cause sticking.
  • Don’t leave metal utensils on a hot griddle – always remove them from your cooking surface once you’re done using them to prevent heat damage.

What To Do If You Accidentally Damage Your Griddle Top With A Metal Utensil

If you accidentally damage your Blackstone Griddle with a metal utensil, the first thing to do is to stop using it immediately. Clean any pieces of metal away from the griddle and inspect the surface for scratches or dents. If no plans are in place, you can proceed with regular usage.

If scratches or dents exist, replace the griddle surface for optimal performance. Several replacement surfaces are available for Blackstone Griddles to help you return to cooking as soon as possible.

Alternatives to Using Metal Utensils On a Blackstone Griddle Top

If you are uncomfortable using metal utensils on a Blackstone Griddle, several alternatives can help you get the job done. Wooden spoons and spatulas are great for stirring food without scratching the griddle surface. At the same time, silicone utensils are perfect for flipping pancakes, burgers, or other delicate items.

You can also opt for metal utensils such as cast iron for non-stick surfaces. These are usually heat resistant and won’t scratch the griddle surface, making them an ideal choice for those who want to use metal utensils while maintaining their griddle’s integrity.

Final Thoughts

Using metal utensils on a Blackstone Griddle can be beneficial if done correctly. When choosing the right type of metal utensil for your griddle, ensure it is specifically designed for non-stick surfaces and that its handle is heat-resistant. If you still need to decide whether to use metal utensils on your Blackstone Griddle, plenty of alternatives exist.

We hope this post has shed some light on the question, can you use metal utensils on a blackstone griddle? So, if you have just bought your Blackstone Griddle and are worried about using metal utensils, don’t worry! Just follow the tips we’ve provided, and you should be able to cook confidently. Happy griddling.

Faqs

What is the best metal utensil to use on a Blackstone Griddle?

A. Stainless steel is usually the best type of metal utensil to use on a Blackstone Griddle. This material is resistant to corrosion and rust, boasting a non-stick surface that greatly enhances your cooking experience.

Can I use aluminum utensils on my Blackstone Griddle?

A. No – aluminum and other soft metals can scratch the surface of your griddle and reduce its non-stick properties over time. It’s best to avoid using them altogether.

What should I do if I accidentally damage my Blackstone Griddle with a metal utensil?

A. Stop using the utensil immediately and remove any pieces of metal. Inspect the griddle surface for scratches or dents; if there are none, you can continue using it as usual. If there are damage marks, consider replacing the griddle surface with one explicitly designed for Blackstone Griddles.

Are wooden utensils safe to use on a Blackstone Griddle?

A. Yes – wooden spoons and spatulas are great for stirring food without scratching the griddle, making them an ideal alternative to metal utensils. However, it’s essential to ensure that your wooden utensil is also heat-proof.

What not to use on a Blackstone griddle?

A. Avoid using sharp metal utensils such as knives or spatulas with serrated edges, as these can cause scratches on the griddle surface. Refusing abrasive sponges and scouring pads is advisable as they can gradually harm the non-stick coating on your griddle. Stick to wooden or silicone utensils for stirring and flipping, and ensure that any metal utensils you use are specifically designed for non-stick surfaces.

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